Patient nutrition: Hungry for change

Nutrition

No one doubts the importance of nutrition in maintaining health and tackling long term conditions but its low priority in the NHS means access is patchy at best. Claire Read asks why this is and what can be done to raise its profile

You need to be an HSJ subscriber to read more

HSJ

Subscribe to read the full article

With an HSJ subscription you’ll get access to:

  • Expert Briefing newsletters, covering nine topics and regions
  • Weekly Catch Up – a summary of the week’s most important stories
  • Unlimited access to hsj.co.uk
  • The HSJ app

Enquire about multi-user access